Everyone loves to eat, but not everyone loves to cook. That extraordinary individual who can put together a feast fit for a king without so much as breaking a sweat enter the caterer. The National Association of Catering Executives reports that there were 9 347 catering firms in the United States that generate 7.1 billion in annual revenues as of 2007. Weddings play a significant role in the industry and are big business for caterers. They accounted for 48 percent of revenue in 2011. Social and corporate events also represent a significant portion of industry. Cooking however for a crowd takes more than natural fair in the kitchen. It also requires both hospitality and business skills. Online colleges in catering provide the toolbox of resources successful caterers need to pull off perfect events. It is essential that you have the right skills in case you are ready to start a career in this field. Programs online in catering can offer either short-term training or a longer degree program. Bachelor’s and associate’s degrees in business administration, business management and hospitality can provide the right building blocks upon which to create a stable career.

Online colleges in catering

Online colleges in catering offer flexible scheduling to gain this knowledge from the comfort of your home. They can help you tap into lucrative sectors of the catering industry in addition to this. Online catering programs can lead to careers for business owners, food service managers and chefs. NACE found the average annual revenue for a catering firm in the United States was 756 000 dollars in 2010. Catering executives, in addition, had average revenues of 1.8 million in 2010. It certainly indicates there is money to be made in the world of catering, while not all that money is pure profit of income. A NACE survey found that sixty percent of the catering firms had plans to hire additional employees in 2011, in case you are not ready to work on your own. Also degrees from online colleges in catering can lead to other careers in the hospitality industry that also offer good income potential. Head cooks and chefs earned mean annual wages of 44 780 dollars in 2010 according to the Bureau of Labor Statistics. Food service managers, meanwhile earned average incomes of 52 220 dollars. Start by requesting information from one or more of the online catering degree programs in case you are ready to enter a creative and dynamic field. In the field of catering graduates can find a lot of opportunities for professional realization. They can become employees in big firms, responsible for catering of many weddings and other events that bring good earns of the sector.